Fresh Fetch is a small, growing pet nutrition company focused on high-quality, fresh food for dogs. We’re looking for a reliable, hands-on person to help with preparing and packaging our products. What you’ll do: • Assist with small-batch food prep handling up to 16 ingredients • Portion and package products • Maintain a clean, organized workspace • Support general production tasks What we’re looking for: • Detail-oriented and dependable • Comfortable working on your feet • Able to follow food safety and handling guidelines • A love for dogs is a bonus • Interest in pet health, nutrition, or local food is a bonus • Takes pride in quality and consistency Position Details: • Every second Monday for a 6-8 hour shift • Local, in-person role at a home-based business • Competitive hourly rate of pay If you enjoy working with food, take pride in quality, and want to be part of a growing local brand, we’d love to hear from you.

This is a full time seasonal opportunity starting ASAP and going until September 7th. The successful candidate must have a suitable camping unit to stay in and be able to commit to a daily on-site presence. All training, tools and equipment are provided. Silvifor has a robust safety program and has been managing rustic campgrounds on Vancouver Island since 2007. Please note that all our sites are rustic, meaning no hook-ups or potable water is available on-site.

West Coast Expeditions kayaking base camp is located on Spring Island off the northwest side on Vancouver Island in the traditional territory of the Ka:’yu:’k’t’h’/Che:k’tles7et’h’ First Nations. Our goal to inspire people with the wonder and joy of getting to know BC's rugged and remote west coast through sea kayaking and marine/cultural ecology experiences that contribute in positive ways to the health and well-being of our guests, staff, community, and the Kyuquot area. The food service program is an integral element of the guest’s experience by offering plentiful, healthy, nutritious meals while interacting with guests in a positive and meaningful way. The campcook will have accommodation and meals will be provided while at the camp. Daily rate of $300-350 per day depending on experience. Responsibilities: • Planning and preparing a healthy and nutritious 4 to 6-day menu for groups of 10-20 people in base camp and supporting the planning and packing of our 6 to 8-day expedition menus; modifying the menu to accommodate dietary requirements, restrictions, and preferences. • Managing all aspects of our food service, including detailed food orders (every 4-6 days), inventory, daily food care and waste controls, maintaining kitchen hygiene and systems, meal prep & presentation. • Punctually serving daily breakfasts and dinners, and some lunches (though lunches are often prepared at breakfast to be served by guides during day trips). • Managing staff assistance for meal preparation and presentation as necessary, while collaborating with other staff to support all aspects of “the guest experience”. • Maintaining positive interactions with guests and co-workers throughout the day, including at mealtimes and during unscheduled periods; opportunity to eat together with staff and guests. • Assisting with maintaining camp systems, including the solar power system, rainwater collection system, general site maintenance, and overall care/presentation of shared facilities. • Learning from and working with local Indigenous friends and family, and other local community members, which includes collaborative meal preparation each week for a cultural salmon dinner.

Do you have experience maintaining and repairing travel trailers and fifth wheels, operating and servicing small, powered equipment, and performing general upkeep of grounds and facilities? Do you enjoy working outdoors and having some independence in your daily routine? If so, this varied role may be a great fit for you. In this role, you will: • Maintain Park grounds, including landscaping, garbage removal, and site cleanliness • Troubleshoot and perform routine and preventative repairs and maintenance to RV’s, buildings, park grounds, and utilities • operate and repair a variety of heavy and light powered equipment. • promote compliance with park rules and regulations • advise, report and record problems, violations and complaints

• Remote full service logging camp providing professional food service and accommodations • Company transport in /out from Campbell River • Rotating schedule, ie. one week in / two weeks out • Competitive wages and benefits

Driver must reside in Port Hardy or Port McNeill Must be Available Monday & Friday. Possibly more day for the right person, would get full day wages (instead of hourly) This position could be a good fit for a retired person for on-call or a person just looking for on-call part time work here and there. For more information email [email protected]

Join a Great Team. Serve Your Community. Grow Your Career. Shearwater Resort, proudly owned and operated by the Heiltsuk Nation, is hiring Clerks for our Grocery Store and Post Office. Full-Time & Part-Time Positions Available. Our Grocery Store and Post Office are essential services for local residents and visitors. This is more than a retail job —it's an opportunity to be part of a respected local business that supports our community year-round. Why Work With Us? • Stable, year-round employment • Supportive leadership team • Cross-training and skill development • Opportunities to grow within retail operations • Competitive wages • Staff housing may be available • Work in one of the most beautiful coastal settings in BC We strongly encourage local and Heiltsuk community members to apply. What You'll Do Clerks: • Provide friendly customer service • Operate cash register and handle transactions • Stock shelves and rotate product • Assist with receiving deliveries • Support Post Office operations • Training is provided. Retail experience is an asset but not required.

Join a Great Team. Serve Your Community. Grow Your Career. Shearwater Resort, proudly owned and operated by the Heiltsuk Nation, is looking for reliable and motivated individuals to join our Marine, Hardware, and Gift Shop team. Full-Time & Part-Time Positions Available Our Marine/Hardware Store and Gift Shop are essential services for local residents, marine travelers, and visitors. This is more than a retail job — it's an opportunity to be part of a respected local business that supports our community year-round. Why Work with Us? • Stable, year-round employment • Supportive leadership team • Cross-training and skill development • Opportunities to grow within retail operations • Competitive wages • Staff housing may be available • Work in one of the most beautiful coastal settings in BC We strongly encourage local and Heiltsuk community members to apply. What You'll Do • Provide friendly, professional customer service • Assist customers with marine equipment, hardware, and gift shop items • Provide product knowledge and recommendations • Operate cash register and handle transactions • Stock shelves and maintain displays • Assist with receiving and inventory • Maintain a clean store environment • Training is provided. Retail experience is an asset but not required.

Creative Employment Access Society (CEAS) is a non-profit organization supporting job-seekers and employers across the Comox Valley. We are seeking a detail-oriented and team-focused Finance Clerk. Our diverse team values exceptional client service, strong collegial relationships, and a safe, inclusive, and respectful work environment for all. In preparing for an upcoming retirement, we are seeking a full-time Finance Clerk-Bookkeeper with excellent bookkeeping skills and strong attention to detail. An understanding of underlying accounting principles is essential. The hours are 8:30 to 4:30 Monday to Friday. The position is 35 hours per week. This is an in-office position at our Courtenay office. All workspaces, washrooms, and public areas are accessible. You will be part of a team in which all duties are shared. Team members rotate through the various tasks and work together in a large shared office. The starting rate of pay is $32.16 to $32.80 depending on qualifications and experience. A comprehensive cost-shared benefit plan is provided after 3 months. Please follow the instructions below for submitting an application. Duties: • Use Sage 50 (Simply Accounting) to process accounts payable • Assist with the distribution of and accounting for client supports and wage subsidy employer claims • Communicate with clients and vendors to obtain documentation and clarification for payment of invoices and client financial supports • Use PayDirt for processing of payroll and reporting • Reconcile accounts and maintain petty cash • Complete full cycle monthly accounting and year end preparation for audit • Provide filing and administrative support to the Finance and Administration Manager • Work cooperatively with the team and other staff members • Occasionally provide reception backup

position available immediately References required. Only applicants selected for an interview will be contacted.

The dishwasher we are looking for will be able to work in a high pace kitchen, follow instructions, assess priorities and work quickly. This person will receive a schedule two weeks in advance and be available at least 3 evenings 4pm - 10pm week days or weekends.

The successful applicant will be able to have sharp listening skills, follow instructions from Chef's and senior staff. •Reliable Transportation •Good time management •The willingness to learn new skills •Good communication skills •Punctual •High Tips paid out weekly •Opportunity for advancement

Executive Director - Museum at Campbell River: •Posting Closing Date: June 22, 2026 •Preferred Start Date: October 5, 2026 •Terms of Employment: Full-time/permanent •Salary Range – $70,000 - $85,000 •Benefits: Comprehensive benefits package including a defined benefit pension plan. Job Summary: Reporting to the Board of Trustees through the Board President, the Executive Director (ED) is the chief executive officer of the Museum at Campbell River and is responsible for the overall leadership, management, and strategic direction of the organization. In alignment with standards advanced by the Canadian Museums Association, the ED ensures excellence in stewardship, public service, community engagement, and organizational sustainability. The ED leads the Museum and its staff in fulfilling its mandate to collect, preserve, interpret, and share the human history of northern Vancouver Island. Leadership, Governance, and Accountability: •Works in partnership with the Board to advance the Museum’s mission, vision, and strategic priorities •Ensures a clear distinction between governance (Board) and operations (ED and staff) •Implements Board-approved policies, strategic plans, and priorities •Provides accurate, timely, and strategic advice to support Board decision-making •Identifies emerging issues, sector trends, and risks •Supports effective Board governance practices, including committee work and policy development •Organizational Sustainability and Resource Development •Leads strategic and operational planning to ensure long-term sustainability •Explores, develops, and implements diversified revenue strategies, including grants, fundraising, sponsorships, and earned revenue •Builds and strengthens partnerships with government, community organizations, and funders •Promotes the Museum’s role as a vital cultural institution within the region Stewardship of Collections and Knowledge: •Ensures the ethical acquisition, documentation, care, conservation, and deaccession of collections in accordance with professional standards and aligned with Canadian museum ethics and best practices •Encourages and supports research, documentation, and interpretation of collections among Museum staff •Ensures appropriate access to collections while balancing preservation requirements •Upholds accountability and transparency in collections stewardship •Public Service, Programming, and Community Engagement •Ensures the development and delivery of relevant, inclusive, and accessible exhibitions and programs •Strengthens public access to heritage through interpretation, education, and outreach •Builds meaningful relationships with diverse communities, including equity-deserving groups •Acts as a public ambassador and spokesperson for the Museum •Leads communications strategies that enhance visibility, relevance, and impact Indigenous Engagement and Reconciliation: •Builds and sustains respectful, reciprocal relationships with local First Nations •Supports the integration of Indigenous perspectives, knowledge systems, and protocols into Museum practices •Advances reconciliation through ethical stewardship, repatriation practices where appropriate, and collaborative interpretation •Ensures cultural sensitivity and responsiveness in all areas of operation Financial Management and Accountability: •Responsible for the preparation and management of annual and multi-year budgets •Ensures financial integrity, transparency, and accountability •Provides regular financial reporting and analysis to the Board •Works closely with the Finance Committee to support informed decision-making •Ensures compliance with funding agreements and regulatory requirements Human Resources and Organizational Culture: •Provides leadership in staffing, organizational structure, and workforce planning •Recruits, supervises, and evaluates staff with an emphasis on professional development •Fosters a respectful, inclusive, and collaborative workplace culture •Oversees volunteer engagement and development •Ensures HR policies align with legislation and best practices Operations and Risk Management: •Oversees day-to-day operations, including facilities, exhibitions, programs, retail, and the Haig-Brown Heritage House •Works with City of Campbell River Facilities Maintenance staff on the care and maintenance of the buildings and grounds at the Museum and at the Haig-Brown Heritage House •Ensures compliance with all relevant legislation, standards, and safety requirements •Identifies and mitigates risks related to people, collections, facilities, finances, and reputation •Ensures appropriate insurance coverage and risk management practices. •Maintains operational resilience and business continuity planning

Key Responsibilities: -Cashier Duties: Operate the cash register, POS system, process account payments, and balance the daily cash register -Greet customers in a friendly and professional manner -Assist with inventory management and stock organization -Answer phones, take messages, and assist with customer inquiries -File documents and perform data entry tasks -Handle basic office tasks such as filing paperwork -Maintain a clean and organized workspace -Assist with other tasks as needed to ensure smooth daily operations -Additional Skills/Responsibilities: Customer Interaction: Speaking with customers on the phone to assist with inquiries Flexible Duties: We’re willing to tailor additional tasks to your strengths and interests, including retail merchandising, inventory management, and bookkeeping. This role is part desk work, part physical work, so you'll be moving around the store while also managing office tasks.

Role Summary The Legal & Corporate Affairs Coordinator supports the Group Legal & Corporate Affairs Director with the day-to-day coordination of legal, governance, corporate affairs, and executive office matters. This role helps keep files, meetings, records, approvals, deadlines, and cross-departmental work organized and moving. It is well-suited to someone who is practical, discreet, highly organized, and comfortable working across legal, governance, business, and public-facing matters. This is not a marketing or communications role. However, the Coordinator will help manage the Director’s review and sign-off process for public-facing materials where legal, governance, reputational, or community considerations may arise. Legal and Governance Support: • Coordinate legal and governance files, including tracking deadlines, organizing documents, and following up on action items. • Assist with board and committee meetings, including preparing agendas, pre-read materials, minutes, resolutions, and follow-up trackers. • Maintain corporate records, registers, minute books, and BC Registry filings in coordination with external counsel. • Support contract administration by maintaining a contract register and tracking key dates, renewals, terminations, and reporting obligations. • Assist with court, tribunal, registry, and administrative filings, including document preparation, filing deadlines, service coordination, and follow-up. Executive and Department Coordination: • Manage the Director’s scheduling and workflow, including meetings, briefings, external counsel calls, and follow-up items. • Coordinate travel, meeting logistics, expense reports, invoices, purchase orders, and departmental administrative processes. • Maintain matter lists, trackers, shared folders, data rooms, and internal filing systems. • Support the preparation of briefing notes, internal updates, and presentation materials. • Help ensure decisions made by executives, boards, committees, or Council are captured and translated into clear next steps. Process and Organizational Support: • Help develop and maintain templates, checklists, SOPs, trackers, and practical tools that make legal and governance processes easier to follow. • Track cross-departmental matters involving Legal & Corporate Affairs and flag delays, risks, or missing information. • Support the rollout of policies, governance tools, and internal guidance documents. • Assist with stakeholder lists, project trackers, and basic research related to government, regulatory, funding, or partnership matters. What We Offer: • 1 month of covered accommodations in a hotel room for individuals relocating from outside of Northern Vancouver Island. • Relocation assistance • Enrollment in the company benefits plan after 6 months of employment • Career growth and educational development opportunities • Company events and holiday parties • Wellness incentives, including discounted gym membership and access to free in-person counselling services. • 2 weeks of vacation Pay: $50,000.00-$55,000.00 per year Benefits: • Casual dress • Company events • Discounted or free food • Extended health care • Flexible schedule • On-site parking • Paid time off • Relocation assistance • Tuition reimbursement • Vision care Company Overview K’awat’si Economic Development Corporation (KEDC) is the economic development arm of the Gwa’sala-’Nakwaxda’xw Nations. KEDC manages a diversified group of businesses in tourism, hospitality, construction, forestry, marine services, property development, and related sectors. KEDC’s work is focused on sustainable revenue generation, meaningful employment, community capacity, and long-term economic self-determination for the Nations and the broader North Vancouver Island region. The Legal & Corporate Affairs Department supports KEDC and its subsidiaries on governance, contracts, corporate records, regulatory matters, dispute resolution, policy development, government relations, and selected legal and strategic files involving the Gwa’sala-’Nakwaxda’xw Nations. Location: Port Hardy is a small coastal community located at the northern end of Vancouver Island in British Columbia, Canada. It serves as a regional hub for transportation, fishing, tourism, and services for surrounding communities, including many First Nations. Known for its proximity to rich natural landscapes, Port Hardy offers access to outdoor activities such as fishing, wildlife viewing, and marine exploration. The area has strong ties to Indigenous cultures and plays an important role in supporting economic development and community services in the North Island region.

We are looking for an experienced server to work in a busy restaurant and catering events. Tips are high, and hours are readily available for the right fit. We have 4 areas of service: the restaurant, the deck, the ballroom and the Tyee Room. From weddings, to comedy shows and corporate meetings we are looking for a flexible person that can hit the ground running giving attention to detail at the same time.

Reporting to the Manager, Strategic Initiatives, the Just Like Home (JLH) Lodge Coordinator at Just Like Home Lodge plays a vital role in providing a haven for patients and their loved ones travelling to Campbell River for specialized care or procedures unavailable in their home communities. The Coordinator also supports the day-to-day operations of the housing units for health professionals coming to Campbell River. This position supports our mission to make Just Like Home a “home-away-from-home,” where guests can find comfort, support one another, and connect through shared experiences during times of need. The Lodge Coordinator is responsible for overseeing the lodge's daily operations, including housekeeping, guest services, facility management, and housing support for healthcare professionals. This role ensures a safe, clean, and welcoming environment, manages room turnover, coordinates supplies, supports volunteers, and maintains service excellence consistent with the values of hospitality and care.

Reporting to the Manager, Strategic Initiatives, and working under the supervision of the Just Like Home Coordinator at Just Like Home Lodge, the Lodge Host plays a vital role in providing a haven for patients and loved ones travelling to Campbell River for specialized care or procedures not available in their home communities. This position supports our mission to make Just Like Home a “home-away-from-home,” where guests can find comfort, support one another, and connect through shared experiences during times of need. The Lodge Host is responsible for housekeeping, guest services, and facility management. This role ensures a safe, clean, and welcoming environment by managing room turnover, coordinating supplies, working with volunteers, and maintaining service excellence consistent with the values of hospitality and care.

This permanent full-time 32.25hr/wk position supports the persons served in leading fulfilling lives within group living settings, in alignment with the philosophy and values of Communitas. It ensures that each person's physical, emotional, social, spiritual, educational, and medical needs are met throughout all stages of life — including end-of-life care. This role focuses on fostering dignity, choice, and personal growth, helping each person served reach their fullest potential while honoring their unique journey. SPECIFIC DUTIES • Participates in assessment, goal setting and program planning for persons served living in a group living setting • Documents, implements and provides input into the evaluation of the program • Provides life skills training and assistance such as meal preparation, housekeeping, personal care and personal finance, and implements personal service plans • Assists persons served with activities such as eating, hygiene, grooming and toileting, lifts and transfers • Administers medication to persons served in accordance with established policy • Follows all protocols as required (e.g. medical, nutritional, crisis intervention, emergency procedures, etc.) • Recognizes and deals with emergency situations following all protocols as required • Participates in various persons served-focused activities in accordance with care plans, facilitating persons served’ goals and dreams • Assists with case management by identifying potential problems and reporting any difficulties • Advocates on behalf of persons served to health care professionals • Supports the persons served’ desires for spiritual growth and development • Communicates effectively with other support staff to ensure continuity in activities and routines • Identifies social, economic, recreational and educational services in the community that will meet persons served’ needs • Transports and assists persons served in accessing community events and activities that are of interest to them and connects them to the community • Consciously thinks about and promotes better ways of supporting the persons served in the home • Helps develop unpaid relationships with each person served • Works with the group living manager in networking with persons served’ family • Ensures the upkeep of persons served’ home and yard, including housekeeping and light maintenance • Participates in training/orientation of new staff • Ensures that communication books, daily journals and other documentation such as charts and incident reports are completed in accordance with established policy. Ensures that confidentiality of persons served’ file information is maintained • Participates in all program staff meetings • Attends work related in-services as required by Communitas • Other duties as assigned (e.g. administrative duties, extra cleaning, etc.) WAGE RANGE: Day/Evening Shift: $25.59 - $27.95 per hour Sleep Night Shift: $20.86 - $22.92 per hour Shifts are: • Week 1: Sun 7am-3pm, Mon 8am-4pm, Tues 3pm-10pm, Wed 4pm-11pm, Thurs 11pm-7am • Week 2: Tues 8am-4pm, Wed 3pm-10pm, Thurs 4pm-11pm, Fri 11pm-7am • Week 3: Tues 7am-3pm, Wed 8am-4pm, Thurs 3pm-10pm, Fri 4pm-11pm, Sat 11pm-7am • Week 4: Wed 7am-3pm, Thurs 8am-4pm, Fri 3pm-10pm, Sat 4pm-11pm • Week 5: Sun 11pm-7am, Thurs 7am-3pm, Fri 8am-4pm, Sat 3pm-10pm • Week 6: Sun 4pm-11pm, Mon 11pm-7am, Fri 7am-3pm, Sat 8am-4pm • Week 7: Sun 3pm-10pm, Mon 4pm-11pm, Tues 11pm-7am, Sat 7am-3pm • Week 8: Sun 8am-4pm, Mon 3pm-10pm, Tues 4pm-11pm, Wed 11pm-7am

Clean drivers abstract Benefits Included after 3 months