/ hour (
$17.85-$23(DOE)
) Details
•Prepare and cook menu items according to recipes and restaurant standards.
•Ensure all food is prepared in a timely manner while maintaining high quality.
•Maintain cleanliness and organization of the kitchen area.
•Adhere to food safety and sanitation guidelines at all times.
•Assist with inventory management and stock rotation.
•Collaborate with kitchen staff to ensure smooth operations.
Qualifications & Experience
•Completion of high school .
•Completion of college or other program in cooking or several years of commercial cooking experience.
•High interpersonal skills.
•Flexibility to work various shifts, including weekends and holidays
/ hour (
$17.85/Hr + Tips
) Details
Full time and Part time positions are available
Qualifications & Experience
Previous experience in cooking is a must
/ hour (
$17.85/Hr + Tips
) Details
Full time and Part time positions are available
Qualifications & Experience
Serving it right is required.
/ hour (
$17.85-$25/hr DOE + tips
) Details
Flexible schedule: Permanent full-time Day shifts.
Must be available days and weekends.
Hours of operation 6:30am - 4:00pm, day-time shifts falling within those hours. Weekend shifts on rotation.
Qualifications & Experience
Must have serving experience.
POS experience a bonus.
FoodSafe an asset.
/ hour (
$20/Hr
) Details
We are only looking for reliable individuals who are looking for something a little different than we've had up here before!
If you're looking for a fun environment and are able to show up to work consistently, please apply!
Qualifications & Experience
Applicants must be 19+ with a valid SIR certificate and bartending experience. We prefer at least 3 years experience serving/bartending and will provide further training to ensure we're ready for a busy Spring/Summer
/ hour (
$17.85
) Details
We currently have a liquor primary license and are expanding what we are offering for drinks so preference will be given to applicants who have at least some experience bartending. We are looking for reliable (a must!) individuals to join our current amazing team. We want to promote a fun environment, where everyone works as a team to ensure our guests have the best experience they can.
Currently we are open 6:30 am - 8:00 pm every day, and are looking to stay open until at least 10:00 pm on Fridays and Saturdays as soon as possible. We plan to start running food and drink specials soon as well as plan some fun events/nights to keep things exciting!
Qualifications & Experience
Applicants must be 19+ with a valid SIR certificate and bartending experience. We prefer at least 3 years experience serving/bartending and will provide further training to ensure we're ready for a busy Spring/Summer.