Skip to main content
Details
We serve breakfast daily from 6:30 am to 11:00 am. Our breakfast items consist of Omelettes, Eggs Bennies, 2 egg breakfast, Pancakes, French Toast, etc. We do have a few "Mexican" breakfast items and may add another option or two for Summer, but they are easy to cook (1 is an omelette and 1 is a benny, the 3rd being Huevos Rancheros). Our lunch/dinner is served from 11:00 am to close. (currently 8:00 pm and 9:00 pm depending on the evening - hours will extend to at least 10:00 pm likely by mid-May if not sooner). While we have a more Mexican-leaning lunch and dinner menu, we also have a lot of non-Mexican dishes and will be adding a few items to both the Mexican and non-Mexican options for the Summer. We are looking for people with positive attitudes, who work well with a team or on their own when necessary. Our aim is to continue to build something fun and different in the community! Joe and I owned Taziker's back in 2016 to 2018 before moving back East to be closer to family, and opened Taziker's Express (during Covid, eek!) before Joe ended up being off work due to medical reasons for the past 4 years. When the opportunity came up, we felt like it was the time to do what we had REALLY been wanting to do for many years now and open a Mexican restaurant here! If this sounds like an opportunity you would like to check out, bring in your resume or send a message on Facebook and we can set up a time for an interview. :)
Qualifications & Experience
Serving experience is required as we are going into the busy Summer season and while training is absolutely available, we do need people who have previous experience. At least 3 years is preferred, but we are open to less if you can bring reliability, a great personality and willingness to learn! Bartending experience is also preferred, but we are able to train in that area more easily if you already have serving experience. Once the patio opens up, we will likely need a 2nd server on no later than 8:00 am, possibly earlier. Mid serving and bartending shifts will start at 10:00 am and closing shifts for both positions would start around 4:00 or 5:00 pm. Monday-Saturday liquor service begins at 10:00 am; Sundays at 11:00 am. We are looking into adding an event license to our insurance as needed so that we can start to have more theme nights, games nights, possibly karaoke (we do have a machine!), murder mystery nights, etc! We will be offering catering and private parties which will also open up more hours and/or extra servers needing to be on when the front (old "family room") is in use for a party, meeting or event.
/ hour (
TBD
)
Details
We are a FAST paced and BUSY restaurant looking for qualified personnel to help in our kitchen. We are open 7 days a week and all holidays except Christmas and New Years Day, from 11:30 am to 8 pm. Shifts will vary and be either 10 am to 7 pm OR 4 pm to 8 pm. Responsibilities will include (but not be limited to): - washing all dishes while maintaining a safe and efficient dish pit area. - assisting in food prep. - assisting in kitchen cleaning and sanitation. Wage is to be discussed and determined during interviewing process and will be based off of experience. Inclusion in tip pool after training period. 1 Free family style staff lunch included for 10 am shifts. Staff Discount of %20 to Miki's Breakfast and Sushi. The ideal candidate will be someone who can work alone, multitask, mentally handle stressful rushes and is capable of hustling without breaking dishes. PLEASE BRING YOUR RESUME TO THE RESTAURANT IN PERSON! Online applications may not be monitored.
Qualifications & Experience
Food Safe level 1 or higher REQUIRED. Experience required. Evening/Weekend/Holiday availability. NON SLIP SHOES
/ hour (
Minimum plus Tips
)
Details
We are a BUSY restaurant, open 7 days a week including holidays (except Christmas and New Years Day), for a Sushi and Korean menu from 11:30 am to 8 pm. Candidates must be available weekends and evenings, be fast paced and able to multi task. Available shifts vary from 11 am to 7 pm, noon to close, 4 to close. Responsibilities will included (but not be limited to): -greeting and seating guests -taking drink and food orders, including take out. -preparing miso soup and sunomono salads to order. -bussing tables and helping put away dishes. -maintaining a clean and sanitary FOH including bathrooms -correctly processing payments -ensuring consistency and guest satisfaction. Wage to start is minimum, plus inclusion in tip pool after training period and %20 off Miki's Breakfast and Sushi. PLEASE BRING YOUR RESUME TO THE RESTAURANT IN PERSON! Online applications may not be monitored.
Qualifications & Experience
MUST BE 19+ Serving It Right Required Experience Required Non-Slip Shoes Required FOODSAFE an asset.
/ hour (
High Tips paid weekly
)
Details
The successful applicant will be experienced in fine dining or elevated dining.. posses a great memory, excellent customer services skills. Well spoken, reliable, prompt with excellent presentation. Willing to learn new tech.. to take orders and to be able to operate on the move. Willing to wear and maintain a uniform.
Qualifications & Experience
Must have food safe and serving it right certificates. Experience working a busy restaurant. Some experience at catering events. Physically fit and healthy for fast paced restaurant with stairs. Have a good knowledge on making most drinks
/ hour (
$20.00 - $22.00/hr
)
Details
Local drywalling company looking to hire a seasonal labourer as business picks up. Expecting 30-40 hours per week to start. Looking to hire someone who is willing to learn and has a positive work ethic. Responsibilities: • Mud mixing • Cleaning • General labouring tasks
Qualifications & Experience
• Good work ethic • Class 5 license with reliable vehicle preferred
/ hour (
Tips paid weekly
)
Details
Great position for first job starter or retired persons. Must have a reliable mode of transport Must live within the region. Prompt, reliable, healthy and fit, need only reply.
Qualifications & Experience
Experience beneficial. Training will be provided.
Details
We serve breakfast daily from 6:30 am to 11:00 am. Our breakfast items consist of Omelettes, Eggs Bennies, 2 egg breakfast, Pancakes, French Toast, etc. We do have a few "Mexican" breakfast items and may add another option or two for Summer, but they are easy to cook (1 is an omelette and 1 is a benny, the 3rd being Huevos Rancheros). Our lunch/dinner is served from 11:00 am to close. (currently 8:00 pm and 9:00 pm depending on the evening - hours will extend to at least 10:00 pm likely by mid-May if not sooner). While we have a more Mexican-leaning lunch and dinner menu, we also have a lot of non-Mexican dishes and will be adding a few items to both the Mexican and non-Mexican options for the Summer. We are looking for people with positive attitudes, who work well with a team or on their own when necessary. Our aim is to continue to build something fun and different in the community! Joe and I owned Taziker's back in 2016 to 2018 before moving back East to be closer to family, and opened Taziker's Express (during Covid, eek!) before Joe ended up being off work due to medical reasons for the past 4 years. When the opportunity came up, we felt like it was the time to do what we had REALLY been wanting to do for many years now and open a Mexican restaurant here! If this sounds like an opportunity you would like to check out, bring in your resume or send a message on Facebook and we can set up a time for an interview. :)
Qualifications & Experience
Serving experience is required as we are going into the busy Summer season and while training is absolutely available, we do need people who have previous experience. At least 3 years is preferred, but we are open to less if you can bring reliability, a great personality and willingness to learn! Bartending experience is also preferred, but we are able to train in that area more easily if you already have serving experience. Once the patio opens up, we will likely need a 2nd server on no later than 8:00 am, possibly earlier. Mid serving and bartending shifts will start at 10:00 am and closing shifts for both positions would start around 4:00 or 5:00 pm. Monday-Saturday liquor service begins at 10:00 am; Sundays at 11:00 am. We are looking into adding an event license to our insurance as needed so that we can start to have more theme nights, games nights, possibly karaoke (we do have a machine!), murder mystery nights, etc! We will be offering catering and private parties which will also open up more hours and/or extra servers needing to be on when the front (old "family room") is in use for a party, meeting or event.
/ hour (
18.25
)
Details
These positions are funded by Canada Summer Jobs. Applicant must be a student 16-25 years old, currently enrolled in school, and be legally entitled to work in Canada.
Qualifications & Experience
Responsibilities: - Be responsible for the health safety, and well being of children at all times. - Assist with planning and implementing of daily activities that are age-appropriate and engaging. - Demonstrate strong interpersonal and communication skills with children, families and coworkers. - Support children during play, routines, learning activities and transitions. - Maintain a clean, safe and organized environment, including general cleaning duties. - Follow all Stepping Stones policies, procedures, and health and safety guidelines. Applicant should have: - Genuine interest in working with young children. - Be fun, creative, responsible, and motivated individual. - Be positive, flexible and reliable with a good attitude. - Be able to take direction and work well as part of a team. - Have a strong sense of responsibility and awareness of child safety.
Details
Looking to hire multiple candidates for both Full-Time and Part-Time positions. Benefits upon qualifying
Qualifications & Experience
Experience in housekeeping preferred, but willing to train the right person
/ hour (
19-21/hr per experience
)
Details
We are currently looking to hire an administrative assistant to be responsible for all of the front of house needs. The ideal candidate would be personable and love helping members of the community. Key Responsibilities: • Handling multi-line phone systems and directing emails • Greeting and helping clients and visitors • Keeping the front of house space clean, organized and tidy • Data entry, filing, invoicing and other administrative tasks as assigned by management • Supporting departments as needed • Packaging, trimming and folding garments etc We offer health and dental insurance, vacation pay and a supportive work environment.
Qualifications & Experience
• Strong people skills and enjoys dealing with the public • Computer literate • Organized and confident multitasker • Ability to communicate effectively in person, by phone and by email is essential, • Prior experience with PrintSmith (or other data entry/ estimating software), quickbooks or design software would be an asset but is not a requirement