Ideal candidate will have the following attributes: • Min 2 yrs office experience with great problem-solving abilities • Must be good with numbers and extremely accurate with data entry • Intermediate knowledge of all aspects of MS365, especially excel, word an outlook and must be a fast learner • Excellent communication skills, both written and oral, must be fluent in English • Proficient and accurate data entry and the ability to review and analyzing data • Multitasker, highly organized, accurate and communicative. • Positive can-do attitude and willing to pitch in where needed regardless of task • General booking or accounting course would be an asset. • Live locally or ability to commute to office in Campbell River

• No experience needed. On Job training will be provided. • Must have a Class 5 Driver's license • Must have own vehicle with current valid insurance • Must provide a clean drivers abstract • Must be comfortable working in confined spaces (crawl spaces) • Must have a cell-phone to contact • Must have Safety Footwear/boots Skills: • Open to learning and listening. • Must posses potential leadership qualities.

Experience Preferred.

Qualified applicants must be 19 years of age or older and have their SERVING IT RIGHT CERTIFICATE Cashier experience/customer service recommended Candidate must be flexible and available for all shifts Store is open 7 days a week from 9 am to 11 pm Duties include but not limited to: Unloading shipments, stocking shelves, taking inventory, operating a till, assisting customers' needs and other duties assigned

Must be 19 years of age and hold a SERVING IT RIGHT CERTIFICATE Cashier experience required Be available for all shifts. Store open 9 am to 11 pm 7 days a week Physically fit - some heavy lifting involved Knowledge of wine, spirits etc helpful to position Comfortable serving the public

preferred experience in a restaurant setting willing to train the right people Food safe and serving it right are requirements

Experience in housekeeping preferred, but willing to train the right person

No experience necessary. On the job training will be provided to motivated candidates.

Previous serving or bartending experience preferred. Serving It Right certification required or willingness to obtain. Strong customer service skills, reliability, and ability to work in a fast-paced environment are important.

Experience in grill, fryer, prep, and general kitchen duties preferred. Must be dependable, able to multitask, and work well as part of a team during busy service periods.