NIEFS posts employment opportunities submitted by employers free of charge. NIEFS has not in any way assessed or evaluated the jobs posted nor the employers submitting the job postings or the applicants. It is the responsibility of the employer and the applicant to review and research each employer and job candidate.
Need help finding work? Connect with an Employment Counsellor for more information on NIEFS services, resumes, cover letters, training and more. For more information call 250-286-3441 or toll free: 1-866-286-6788.
Show me:
/ hour (
$275 - $300 /day
) Details
Knight Inlet Lodge is an Indigenous owned world-famous grizzly bear viewing lodge situated in Knight Inlet and the southern portion of the Great Bear Rainforest. Since 1996 Knight Inlet Lodge has facilitated wildlife viewing experiences and eco-adventures for discerning individuals, couples, and families.
We are currently seeking a breakfast chef / dishwasher relief person for the current season which runs from mid-May through to mid-October. This person will be responsible to cover for the breakfast chef while on their scheduled days off (7 days) and for the dish washer on their days off (7 days).
Previous catering experience and working in a remote lodge setting is an asset. This is a seasonal, full-time position, which includes accommodation and meals. Candidate must be available to work throughout the entire season without interruption.
Salary / Benefits:
• Competitive remuneration negotiable based on skills, experience & qualifications
• 4% holiday pay;
• End of Season Bonus Gratuity Program*;
• Float plane transportation between Campbell River and the lodge
• Accommodation and all meals while at the lodge;
• Shift rotation – 14-days on with 7-days off.
*Based on entire season contract completion
Qualifications & Experience
Applicant Will:
1. Be experienced in working in a commercial kitchen environment
2. Be experienced with baking bread/loaves/cookies, and soup preparation;
3. Have knives and the required knife skills;
4. Be responsible for organizing and maintaining tidiness of food preparation and storage areas
5. Will have current FoodSafe certification;
6. Be physically fit (this position will spend 100% of the time standing);
7. Be well groomed, courteous, honest, and, reliable;
8. Be interacting with our guests and ensuring they are treated in a helpful and courteous manner;
9. Be required to work unsupervised in the early morning;
10. Maintain positive interactions with guests and co-workers throughout the day, including at meal times and during unscheduled periods;
11. Follow Knight Inlet Lodge protocols and policies;
12. Accept other duties as assigned.