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/ hour (
$17.85 - $25.00 hourly
) Details
-Prepare and cook Nemu items according to recipes and restaurant standards
-Ensure all food is prepared in a timely manner while maintaining high quality
-Maintain cleanliness and organization of the kitchen area
-Adhere to food safety and sanitation guidelines at all times
-Assist with inventory management and stock rotation
-Ensure all food is prepared in a timely manner while maintaining high quality
-Maintain cleanliness and organization of the kitchen area
-Adhere to food safety and sanitation guidelines at all times
-Assist with inventory management and stock rotation
Qualifications & Experience
-Completion of high school
-Completion of college or other program in cooking or Several years of commercial cooking experience
-Strong knowledge of cooking techniques, food safety and sanitation practices
-Ability to work efficiently in a fast-paced environment
-Excellent communication skills and teamwork abilities
-Flexibility to work various shifts, including weekends and holidays
-Completion of college or other program in cooking or Several years of commercial cooking experience
-Strong knowledge of cooking techniques, food safety and sanitation practices
-Ability to work efficiently in a fast-paced environment
-Excellent communication skills and teamwork abilities
-Flexibility to work various shifts, including weekends and holidays